– Paula Henriques is Managing Editor and Co-founder of VineRoutes. Made from the winery’s popular pink bubbly, Pixie (vidal and pinot noir blend), Pixie Petite is sold in 355 ml cans and has 5.5% alc/vol. Available at Wine Rack and LCBO for $3/355mLĪn absolute winner, this ready-to-drink wine spritzer from one of my favourite wineries in Prince Edward County is bursting with vibrant strawberry and citrus flavours. 4g of sugar, 100 calories and 4% alc/vol.
Is wine safe to drink if uncorked how to#
Known for their tropical and botanical flavour combinations, In Good Order knows how to mix ‘em! Juicy notes of ripe mango combined with a slightly sour hint of cherry blossom make their newest flavour a yummy combo. In Good Order Mango Cherry Blossom Hard Soda Available at Wine Rack and LCBO for $3/355mL. This one has notes of freshly squeezed citrus fruit complemented with a gentle orange blossom flower aroma. Good Fortune Citrus Orange Flower Sparkling Wine Cocktailįor fans of their Raspberry Hibiscus, you will not be disappointed with their latest release. It’s bursting with fresh peach notes and aromas of fragrant orange blossom. Growers Peach Orange Blossom Sparkling Spritzįor those who like more of a traditional taste combo, try the Peach Orange Blossom. Available at Wine Rack stores for $3.45/473mL Both the lavender and watermelon were subtle, so don’t be scared to try it! I added some lime and mint and it was definitely summer in a glass. But you do have to like the taste combination. When infusing lavender into a cocktail, it can quickly turn into potpourri real fast, but not so with this one. Some past purchases have been successes some not so much. Anything advertised with lavender, I just have to try. The Growers brand introduces a new spritz that balances crisp cider and sparkling water with a splash of fruit. Growers Field Watermelon Lavender Sparkling Spritz Read Also: Sips of summer: An elevated, ready-to-drink wine cocktail experience Let me know which one is your favourite if you do get to try them! Again, only available in BC at BCLS for $3/355mL. You’ll be tempted to try the other flavours: Green Tea Peach and White Tea Passion Fruit. Very refreshing and I added a few sprigs of mint to mine. Made with real tea and fruit flavours, the BASK Black Tea Goji & Blackberry features energizing notes of black tea with sweet and sour berry and superfruit flavours. My favourite flavour out of the BASK soda bunch. Available at BCLS for $3/355mLīASK Black Tea Goji & Blackberry Hard Sparkling Soda For those in BC, you’re in luck, because that’s the only place you can get your hands on one (for now, anyway).
When you have a wine you want to save, transfer the leftover wine from your regular. The BASK Rosé Wine Spritz is crisp with a refreshing strawberry taste. Simply drink the wine that originally came in the half bottle and then rinse out the bottle well with water. Every BASK spritz and soda has 0g of sugar so it’s a winner there. I don’t like overly sweet wines, ciders, or sodas and BASK makes sure that their spritzes and sodas are refreshing without the added sweetness.
Is wine safe to drink if uncorked full#
And with backyard party invites comes BYOB, so why not make it an RTD? Convenience, compact sizes, low alcohol, and packed full of flavour, it’s no wonder Ready to Drink cocktails are exploding in popularity. The price is $49.95.With lockdown measures easing, it’s safe to say we are all excited about being able to get together again. Savino is sold at and through the Wine Enthusiast at (search "savino"). The glass carafe is handsome enough to bring to the table. Wine does seem to stay fresher tasting in the Savino than it does in a bottle that's simply recorked. The sales pitch says you can enjoy Tuesday's wine on Saturday - and from my brief testing of the product, that seems to be true. The float tilts with the surface of the wine and then returns to place. When the time comes to serve the remainder of the wine, just remove the lid and pour. There is a plastic float that you drop into place so that it rests on the top of the wine, creating a physical barrier to oxygen.Ī lid then keeps the wine from spilling should the carafe be knocked over. The idea is that you open a bottle of wine, drink a glass or two and then pour the remainder into the tall cylindrical carafe. You can see an explanatory video of Savino at (search "savino"). It took amateur wine enthusiast Scott Tavenner from California 15 years to perfect the concept - and to raise the start-up money for the company, which he did in part through Kickstarter.
The answer to both questions could well be the intriguing new wine-saver carafe called Savino. How to preserve an open bottle of wine? And what to get Dad for Father's Day?
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